Revyve Secures €24 Million to Enhance Sustainable Protein Production
Utrecht, Friday, 26 September 2025.
Revyve raises €24 million to scale up yeast-based egg alternatives, addressing food security and sustainability. This funding boosts their capacity to over 1,600 tons annually.
Introduction to Revyve’s Funding Success
Revyve, a Dutch food-tech company, has successfully secured nearly €24 million in a Series B financing round, bringing its total funding to over €40 million. The investment was co-led by ABN AMRO Sustainable Impact Fund and Invest-NL, with additional support from Brabantse Ontwikkelings Maatschappij (BOM), Danstar Ferment, a Swiss affiliate of Lallemand Bio-Ingredients, and Grey Silo Ventures, the corporate venture capital arm of Cereal Docks Group [1][2].
Strategic Importance of the Investment
The funding aims to enhance Revyve’s development and production of yeast-based proteins designed to replace traditional eggs and additives in various food categories, such as bakery items, sauces, alternative meats, and plant-based dairy. This innovation addresses the industry’s challenges, including rising egg costs, the scrutiny of ultra-processed foods, and the need for sustainable solutions. Revyve’s proteins are noted for being natural, sustainable, and cost-effective, which helps manufacturers maintain the texture and mouthfeel consumers expect [1][3].
How Revyve’s Technology Works
Revyve’s approach involves the use of functional yeast proteins to mimic the performance of eggs. These proteins are derived from circularly sourced microbial biomass, such as brewer’s yeast. This method reduces reliance on traditional sources, like chicken eggs, and aligns with global sustainability targets by minimizing carbon footprints and resource usage [1][4].
Revyve’s Production and Expansion Plans
In 2024, Revyve commissioned its first production facility in Dinteloord, Netherlands, which is already operating at full capacity. With the new funding, Revyve plans to expand its output to over 1,600 tons annually, ensuring a reliable supply for its global customer base, which spans Europe, North America, Mexico, and Australia [2][4].
Conclusion: Impact on the Food Industry
The strategic backing from both regional and international partners underscores the global interest in Revyve’s potential to transform the food industry. By providing an affordable and clean-label solution for egg replacement, Revyve is not only addressing food security but also spearheading the move towards a more sustainable food system [1][4].